TAUA-610E XT Advance Pastry & Bakery Oven
The XT Advance Combi Range from INOXTREND sets the market standard for pastry and bakery ovens with their ease of use, amazing build quality and terrific results time after time. Engineered specifically for pastry and bakery applications, XT Optiflow technology carefully redirects the airflow within the cooking chamber to ensure uniform cooking without the need for Autoreverse which can adversely affect the cooking time. With Electric Manual and Digital Programmable operation available, there are a number of options available to suit any bakery, restaurant, or function centre.
TAUA-610E XT Advance Pastry & Bakery Oven
- Humidification steam system
- Analog Control Panel
- Integrated Prover Stand included
- 10 x (60x40) Racks
- Power: 21.6 kW
- Stand, Racks, and Exhaust Hood accessories available
- Cooking Modes: convection (30-270°C), combination (convention and steam 30-270°C), regeneration (30-180°C), pasteurization, & slow cooking
- Integrated Prover Stand included
- Stainless steel AISI 304 18/10 construction
- Watertight and thermal insulated cooking chamber
- Double glazed tempered glass door and internal athermic glass
- Heat production system housed in the oven chamber (XT BOXTOR®)
- Heating with armored plated heating elements in stainless steel INCOLOY 800
- Manual steam release device with safety valve for overpresure
- Visual malfunctions alert
- USB port for HACCP data storage/recipe management
SKU | TAUA-610E |
---|---|
Product Brand | Inoxtrend |
Color | Stainless |
Capacity | 10 x (60x40) Racks |
Barcode (GTIN) | 9332372004746 |
Electrical | 21.6kW |
Power | 415V/50/3P+N+E |
Manufacturer | Inoxtrend |
Warranty | 1 Year Commercial |
What's Included | Supplied with: - 1 x XT Advance Combi Oven |
Product Width | 945 |
---|---|
Product Depth | 930 |
Product Height | 1780 |
Product Weight | 100 |
Shipping Width | N/A |
Shipping Depth | N/A |
Shipping Height | N/A |
Shipping Weight | 100.0000 |